Let us cook for everyone

Indian catering in Newcastle

Our Beaumont Street kitchen, your venue, and enough food for the whole room.

Built around your event

Tell us the date and the numbers, and we will shape a menu from our range.

Weddings and engagements

Butter chicken, rogan josh and tandoor breads, served in quantity without losing the detail.

Birthdays and anniversaries

A mix of mild and hot curries so every guest has something they will eat.

Christenings and family days

Vegetarian and vegan choices alongside the meat curries, all clearly marked.

Corporate events and functions

Lunches, launches and team dinners across Newcastle and the Hunter. Straightforward menus, delivered on time to your venue.

Something else

If it is not on this list, ask. Most events come down to a date, a headcount and a menu.

Enough for everyone, cooked the same way

A menu shaped to your guests

Over 20 curries

Butter chicken has been our signature since day one, with kormas for the cautious and vindaloo and madras for everyone else. Chicken, lamb, beef, goat, seafood and a full vegetable range.

Special order dishes

Around 20 more dishes can be cooked to order for a function, including dosa and biryani. Ask when you enquire so we can plan the kitchen around it.

Cooked from scratch

No MSG and no frozen produce. Our spices and groceries come from Raj's Spice and Groceries, the family supermarket next door on Beaumont Street.

Bain marie supply

For self serve functions we can supply a bain marie so the food stays hot while your guests help themselves. Tell us if you need one and we will include it in the quote.

Entrees, breads and sweets

Samosas, pakoras and chicken tikka to start, naan and roti from the tandoor, basmati rice alongside, and Indian sweets to finish.

Every dish is marked GF, NF, DF or V where it applies, so dietary requirements are easy to plan around. Tell us what you need when you enquire and we will build it into the menu.

Three steps to a quote

  1. Tell us the detailsYour date, guest numbers, venue and any dietary requirements.
  2. We put a menu togetherA selection from our menu that suits the event, with a price.
  3. We cook and deliverEverything is prepared in our kitchen at 116 Beaumont Street, Hamilton and brought to your venue.

Tell us about your event

The date and a rough headcount are enough to start. If you would rather talk it through, call (02) 4962 1827. We are open 7 days, 10:30am to 10:00pm.

Good to know

What events do you cater for?

Weddings, engagements, birthdays, anniversaries, christenings, corporate events and functions across the Newcastle and Hunter area. Tell us the occasion and we will shape a menu from our range of curries, tandoor breads, rice and Indian sweets.

How many people can you cater for?

It depends on the event, the menu and the date, so we work that out with you rather than quoting a fixed number. Send your guest count through the enquiry form and we will tell you what we can do.

Can you supply a bain marie?

Yes. Bain marie supply is available for self serve functions, so the food stays hot while your guests help themselves. Mention it when you enquire and we will include it in the quote.

Can you handle dietary requirements?

Yes. Our menu marks dishes GF for gluten free, NF for nut free, DF for dairy free and V for vegan, and there is a full vegetable mains section plus a Vegan Combo. Plenty more dishes are vegetarian without carrying the vegan mark. Tell us the requirements when you enquire so they are built into the menu.

How far ahead should I book?

The earlier the better, especially for weekends and holidays. Get in touch as soon as you have a date and rough guest numbers, and we will confirm what is available.

How do I get a quote?

Fill in the catering enquiry form on this page with your event type, date and guest numbers, or call (02) 4962 1827. We will come back with a menu and a price.